The city at night is a jungle. The constant battles. The constant pressures. The challenges, the environment, the elements. The need to adapt, the need to face your fears, the need to take one step be ready for the next. Stay hidden. Stay visible. Embrace the jungle and keep going.

Have you ever done indoor skydiving on a ship? Or have you ever used high speed internet in the middle of the Atlantic Ocean? No, wait, have you ever been served a drink by a robot? Your answer to all of these is probably no. Well, it’s definitely no, unless you were on board Royal Caribbean‘s brand new futuristic cruise ship Quantum of the Seas with Dan and I back in October. The lovely people at Royal Caribbean invited us to experience their new ship, that will completely transform the way we view cruises, forever. There’s setting the bar high, then there’s this. A change in perception. A change in the industry. This was our first experience on board a cruise ship, and boy did we have a blast. Read on to see what we got up to, and whether Royal Caribbean have given us a fresh perspective on cruises.

Everybody has story to tell, authentic moments that deserve to be shared with audiences of one to a hundred and more. As Yin & Yang has evolved, storytelling has become the end goal for everything we produce. We recently hit our 5-year anniversary and what a journey it has been so far. While some of us are starting to show our age (Yin getting married and so on), we’re showing no signs of slowing down. In line with our story, and their own, legendary Kentucky bourbon brand Jim Beam asked us to showcase what #MakeHistory means to us. A brand dating over 200 years, they’ve made quite a history by staying true to themselves, being bold and adapting over time. This sounded all too familiar for us, so we thought we’d take a look at making history from our angle. Read on to see our journey.

Last Month I ventured out to the French speaking city of Switzerland, Lausanne courtesy of the Swiss Tourist Board. During my two day stint, I explored the city, got to meet the locals and drank plenty (but sensibly) of Swiss wine. Read all about it below.